Lemongrass Thai Restaurant is very proud to share that its brand chef, Thira Khamwong, recently took part in a focus on Thai cuisine: “The test of Thai’m” by Claudia de Brito for Caterer Middle East. The article covers the point of view from six Thai chefs (all working in different Thai restaurants in Dubai) on the popularity and the challenges that accompany Thai cuisine.
Here’s a little preview of the article: What are some specific challenges you face when it comes to Thai cuisine?
Thira Khamwong: In our case, at Lemongrass Thai Restaurant, the challenge is really to remain as authentic as possible, this has been our mission from the start in 2002, and I believe our customers recognize and appreciate that about us.
Read the full article by hitting the link below, or access the digital version here.
Caterer Middle East – August 2017 – The test of Thai’m